— Monday, June 11th, 2018 —

Make Your Own Fermented Condiments!
35 Noble Street at Anima Mundi Apothecary
Time: 7pm – 9pm
Price: $50
Learn to make your own fermented condiments for your next BBQ—ketchup, mustard, pesto, salsa, corn relish, hot sauce, and more—with Contraband Ferments. Get the history and science behind fermentation, as well as the basic principles to make your own delicious, probiotic-rich condiments. If you’re a condiment junky like we are, then this is the class for you.

Touchy Subjects: LGBTQ and #MeToo
128 Pierrepont Street at Brooklyn Historical Society
Time: 6:30pm – 8pm
Price: $5; FREE/members
What promise does the #MeToo movement hold to spotlight sexual assault and harassment toward vulnerable LGBTQ communities? In a media environment focused on the stories of cisgender celebrities, who gets left behind? And how can individuals of non-conforming gender and sexual identity advocate for their own protections? them executive editor Meredith Talusan leads a conversation with Black Lives Matter co-founder and Marsha P. Johnson Institute Executive Director Elle Hearns; media host, organizer, and activist Aaryn Lang; and Inside/Out author and Food for Thot co-host Joseph Osmundson.

MY ART (Q&A WITH LAURIE SIMMONS)
136 Metropolitan Avenue at Nitehawk Cinema
Time: 7:30pm
Price: $16
Nitehawk and ArtTable present a screening of MY ART featuring a Q&A with filmmaker Laurie Simmons following the screening.

An Evening of Cooking and Photography with Miriam Pascal
895 McDonald Avenue at Focus Camera
Time: 8pm – 10:30pm
FREE
It’s your chance to learn how to cook, style, and photograph cookbook-worthy dishes with innovative kitchen gadgets.

Movie Monday at Parklife: Galaxy Quest
636 Degraw Street at Parklife
Time: 8:30pm – 11:30pm
FREE
Grab some cocktails and tacos and enjoy an outdoor movie (weather permitting). Movies start at sundown. Get there early to secure a seat or bring a blanket.

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