Rendering of Chick-fil-A at 37th and 6th, the first freestanding Chick-fil-A restaurant in New York City, which is set to open in the Garment District on October 3, 2015.  | Photo via Chick-fil-A, Inc.
Rendering of Chick-fil-A at 37th and 6th, the first freestanding Chick-fil-A restaurant in New York City, which is set to open in the Garment District on October 3, 2015. | Photo via Chick-fil-A, Inc.

“This is a dream come true for me,” stated Oscar Fittipaldi, NYC’s first ever Chick-fil-A franchise owner.

While Fittipaldi is making his dreams come true, New Yorkers (and a hell-of-a-lot of Brooklynites) are counting down the days until the city opens the doors of its very own Chick-fil-A.

Yesterday, the Atlanta-based chicken heaven, announced it will officially open on Saturday, October 3rd at 37th and 6th in Manhattan. The three-story, 5,000-square-foot restaurant will be Chick-fil-A’s largest in the country and will be independently owned and operated by Fittipaldi, a local resident of Philadelphia. Fittipaldi has been a Chick-fil-A franchise owner-operator since 2010 when he opened the Chick-fil-A at Aramingo in Philadelphia.

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“It’s been a lifelong goal to live and work in New York City, and I can’t wait to meet and serve all of my new neighbors” Fittipaldi said. He and his family are set to relocate to the New York area to open Chick-fil-A, where he will be involved in all day-to-day operations of the restaurant.

The restaurant is currently under construction in New York City’s Garment District in Lower Manhattan. The neighborhood, known as a hub for fashion design and manufacturing, has experienced massive growth and revitalization in recent years. In the last six years alone, the District has welcomed 30 new hotels, bringing in 800,000 visitors per year. The neighborhood is also home to the third busiest Metro stop in NYC.

Though this will be Chick-fil-A’s first freestanding restaurant in New York City, the company has operated a small licensed unit with limited access and menu items in New York University’s food court since 2004.