TV Chef Anne Burrell Opening First Restaurant Since ’08 In Cobble Hill This Fall
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Television chef, Anne Burrell is opening her Italian-influenced Mediterranean restaurant in Brooklyn this fall. The chef who hasn’t run a restaurant in New York City since 2008, has teamed up with Phil Casaceli of Daddy-O, a bar in West Village, to open Phil & Anne’s Good Time Lounge on 196 Smith Street in Cobble Hill.
The 85 seater restaurant will serve up dishes like roasted cauliflower steak with bacon, mushrooms and a poached egg;braised chicken thigh with almond puree; and brined pork chop with soft polenta and veggie succotash and ‘bucatini all’amatriciana’ — a traditional Italian pasta sauce based on guanciale, pecorino cheese, and tomato. Though the
The pair want diners to feel like they’re at “home-away-frome-home”, adding metallic orange wallpaper with vintage guitars illustrations to the restaurant’s decor.
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Dinner service is expected to debut in September, with lunch and brunch to come in the very near future. Wine, beer and cocktails will also be available.
